Bresse Bleu | AppleCore FoodsAppleCore Foods

Bresse Bleu | AppleCore Foods

Bresse Bleu cheese is made from pasteurized, cow’s milk in Bresse, Burgundy. This is a soft French cheese, with a bloomy, edible rind and has an aroma of mushrooms. The flavor is rich and buttery.

PRODUCTION OF BRESSE BLEU WAS STARTED WITH THE OBJECTIVE OF PROVIDING A MILDER ALTERNATIVE TO BLUE CHEESE

This cheese is produced in various sizes.

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