Basic Bread Dough | AppleCore FoodsAppleCore Foods

Basic Bread Dough | AppleCore Foods

PREPARATION & COOKING TIME: 120 MIN
SERVES: 8

A simple recipe for bread-making, but Lurpak makes it easier! 

INGREDIENTS

1 cup milk

½ cup Lurpak

¼ cup granulated sugar

2 eggs

Salt

4 cups bread flour

3 tsp instant yeast

Egg glaze

METHOD

1. In a large bowl, mix the flour and the yeast, and knead the butter into it.

2. Add the salt, sugar, eggs and milk, combing all the ingredients together. Knead until a soft dough forms.

3. Turn the dough out onto a lightly-oiled surface and let it rest for 2 hours.

4. Knead again until elastic. Cover the bowl with plastic wrap and let rest for 10 minutes.

5. Bake in 250 degrees.